Experience the exciting flavors of Brazilian and Continental cuisine at Brazilian Bossa Nova Cuisine. From pasta and homemade artisan pizzas to our famous grilled dishes, we've got something for everyone!
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Black bean puree garnished with white rice, bacon and cilantro.
GARLIC BREAD
| Vegetarian |
MUSHROOMS APPETIZER
| Vegetarian |
Fresh seasonal mushrooms sauteed in olive oil, garlic, scallions, leeks and sherry wine. Served with Italian bread.
CHICKEN FINGERS
Homemade style breaded natural chicken tenders served with hot sauce or lemon cream sauce or Blue cheese dressing.
FRESH MOZZARELLA BRUSCHETTA
| Vegetarian |
Toasted sliced bread topped with tomatoes, garlic, basil and fresh Mozzarella in our homemade style balsamic dressing.
GARLIC & PEPPER FRIES
TRUFFLE FRIES
French Fries with Truffle Oil.
DELUXE DUTCH FRIES
| Vegetarian |
French fries gratin with homemade style Gorgonzola sauce and crumbled Gorgonzola cheese.
CROQUETE DE CAMARÃO
Brazilian delicacy made with shrimp and cheese inside a fried breaded dough.
BOLINHO DE BACALHAU
Cod Fish Croquette
KIBE ” BULGAR WHEAT & GROUND BEEF”
Brazilian-Arabian delicacy! 8 pieces of fried Bulghar wheat croquettes with ground beef and herbs.
COXINHA “CHICKEN”
| Most Popular! |
Brazilian delicacy made with natural chicken and cheese inside a fried breaded dough.
CAMARÃO A BRASILEIRA
Garlic charbroiled shrimp served with yucca flour, salsa and fresh sliced bread.
PICANHA
| Most Popular! |
Charbroiled Coulotte Steak with Grilled Onions, Yucca Flour, Salsa, Collard Greens and Fresh Sliced Bread.
LINGUIÇA FRITA WITH YUCCA
Sauteed Brazilian style sausages with onions and yucca. Served with yucca flour and salsa. Have fresh sliced bread instead of yucca at no extra cost.
AVOCADO TOAST
| Vegan |
Fresh avocado served on top of Italian bread with sundried pesto spread and chumichurri sauce.
AVOCADO & FRESH MOZZARELLA TARTARE
| Vegetarian |
This recipe treats avocados much like steak tartare, dicing them very fine and tossing them with fresh Mozzarella.Served with Fresh Tortilla Chips.
PÃO DE QUEIJO “Cheese Bread”
| Vegetarian |
Delicious Brazilian cheese breads.
FRIED YUCCA
| Most Popular! |
Fried yucca root topped with Parmesan.
CAPRESE
| Most Popular! / Vegetarian |
Marinated fresh Mozzarella, marinated tomatoes, basil and olive oil served with Italian bread.
CHICKEN BROCHETTE
| Most Popular! |
Fried Natural Chicken Breast wrapped in Bacon, on Gorgonzola Cream Sauce. Served with Sliced Bread.
CHIMICHURI & PICANHA NA PARRILHA
Our famous coulotte steak on the broiler. Serve on a bed of gorgonzola, mashed potatoes, broiled asparagus and garnish with chimichurri sauce and crisp onions.
All ingredients shown in the photos are used in the making of the dishes.